Prep Time : 2 minutes
Cook Time : 0  
Yield : aprox. 2 servings

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Ingredients:

1/2 cup mayonnaise 

2 tsp wasabi powder

1 tsp soy sauce

1 tsp rice vinegar

1/4 tsp ground ginger

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Directions: Combine all ingredients and refrigerate until ready to use. 

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My notes:  

You may add more of less of everything listed above depending on your tastes.  We really enjoy this when we make grilled ahi.

Found on:  this was something my mother shared so I don't know where she found it or if it was something she came up with.