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Too Full Cravings
when you are too full but crave more
Artichoke Dip
August 09, 2017
Prep Time : 10 minutes
Cook Time : 30 minutes
Yield : 4-6 servings (I'm guessing)
Ingredients
1 8oz package cream cheese
1 cup mayonaise
2 jars (cans) artichoke hearts (chopped to preference)
1 cup shredded jack cheese (or pepper jack cheese)
1 package taco seasoning
Sliced green onion (or green chilies)
Directions:
Mix everything together
Bake at 350 for 30 minutes
Serve with chips or crusted bread
Nutrition:
Not sure
My Notes:
At family gatherings my great aunt would make this and it wouldn't last long so make extra!
Found on: A paper written on by my great aunt.
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