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Artichoke Dip

August 09, 2017

Prep Time : 10 minutes
Cook Time : 30 minutes
Yield : 4-6 servings (I'm guessing)

 

Ingredients

1 8oz package cream cheese

1 cup mayonaise

2 jars (cans) artichoke hearts (chopped to preference)

1 cup shredded jack cheese (or pepper jack cheese)

1 package taco seasoning

Sliced green onion (or green chilies)

Directions:

Mix everything together

Bake at 350 for 30 minutes

Serve with chips or crusted bread

 

Nutrition:

Not sure

My Notes:

At family gatherings my great aunt would make this and it wouldn't last long so make extra!

Found on: A paper written on by my great aunt. 

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